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KMID : 0364820230590010052
Korean Journal of Microbiology
2023 Volume.59 No. 1 p.52 ~ p.54
Complete genome sequence of the enterotoxigenic Escherichia coli MFDS1016424 isolated from a spicy squid salad
Kim Min-Hee

Choi I-Seul
Ha Eun-Su Ha
Lee Woo-Jung
An Eun-Sook
Kim Seung-Hwan
Choi Jin-Ho
Kim Soon-Han
Abstract
Escherichia coli is an infectious food-borne pathogen that causes major public health problems. This study presents the complete genome sequence of E. coli strain MFDS1016424, isolated from a spicy squid salad sample in 2020 from a school cafeteria in Gyeongju, South Korea. The entire genome sequence of E. coli MFDS1016424 consisted of a 4,837,116 bp chromosome and an 88,935 bp plasmid, with 50.5% and 46.5% G + C content, respectively. Gene prediction revealed that this strain possessed 4,673 coding sequence (CDSs), 88 tRNAs, 22 rRNAs. The several virulence properties were detected including the heat-labile toxins.
KEYWORD
Escherichia coli, complete genome sequencing, spicy squid salad
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